Activities Calendar
Foodies
Calendar of Activities
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Booze & Bites Tour
Booze & Bites Tour
Experience walking tours filled with history, laughs, great food and fun cocktails! Whether you're a local or a first-time visitor, by the end of a tour you'll have a fresh perspective of the island's culture and history. Established in 2014.
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2 activities,
Booze & Bites Tour
Booze & Bites Tour
Experience walking tours filled with history, laughs, great food and fun cocktails! Whether you're a local or a first-time visitor, by the end of a tour you'll have a fresh perspective of the island's culture and history. Established in 2014.
The Sprouting Project Dinner | April Theme: Allium
The Sprouting Project Dinner | April Theme: Allium
Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort's state-of-the-art aquaponic greenhouse, expansive organic gardens, the barrel room and large collection of beehives while enjoying passed bites and harvest inspired cocktails, all before a five-course chef […]
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1 activity,
Booze & Bites Tour
Booze & Bites Tour
Experience walking tours filled with history, laughs, great food and fun cocktails! Whether you're a local or a first-time visitor, by the end of a tour you'll have a fresh perspective of the island's culture and history. Established in 2014.
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2 activities,
Booze & Bites Tour
Booze & Bites Tour
Experience walking tours filled with history, laughs, great food and fun cocktails! Whether you're a local or a first-time visitor, by the end of a tour you'll have a fresh perspective of the island's culture and history. Established in 2014.
Smoky Barrel Supper Club
Smoky Barrel Supper Club
Take flight on select Saturdays each month with our exclusive supper club dinner series at the Falcon's Nest loft. Soar through a barbecue-inspired three-course culinary journey, launching with local cocktail pairings from Manifest Distilling. As a special supper club benefit, you’ll also be the first to try the barrel-aged cocktail of the month, featuring a new ingredient […]
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The Sprouting Project Dinner | May Theme: Seed
The Sprouting Project Dinner | May Theme: Seed
Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort's state-of-the-art aquaponic greenhouse, expansive organic gardens, the barrel room and large collection of beehives while enjoying passed bites and harvest inspired cocktails, all before a five-course chef […]