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Chefs Theater

RCAI Chefs Theater: After New Year’s Brunch with Chef Shawn

Chef Shawn presents After New Year’s Brunch. Showcasing brunch inspiration to get you out of the old and into the new.The Chefs at The Ritz-Carlton, Amelia Island present a monthly […]

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New beginnings background

Restaurant Week Opening Dinner

Celebrate the new year and the kick-off of Restaurant Week with a spectacular New Year, New BEEginnings Opening Dinner at the Omni Amelia Island Resort. Menu: New Year, New BEEginnings […]

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shrimp dining dish

Restaurant Week

Enjoy cuisine from the island’s award-winning and popular dining establishments. During this ten-day culinary showcase of savory prix-fixe menus, enjoy $15 lunch and dinners at $30 and $50. Discover more […]

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The Ritz Carlton Amelia Island Champagne Gala

The Ritz-Carlton, Amelia Island New Year’s Eve Black & White Gala 2023

Champagne, endless cocktails, sumptuous food buffets, exciting chefs’ action stations and masked intrigue are all a part the Black and White Gala at The Ritz-Carlton, Amelia Island. Dance the night […]

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Palace Saloon Cocktail Tour

Cocktail Tour – Amelia Island Downtown Tasting Tours

It’s a mobile cocktail party in beautiful downtown Amelia Island! On this 2-hour guided walking tour, you will enjoy the unique character of our local bars. Each Cocktail Tour has […]

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RCAI Chefs Theater Presents: Sushi Fusion with Chef Kevin

Chef Kevin presents Sushi traditions with a modern twist. The Chefs at The Ritz-Carlton, Amelia Island are presenting a monthly cooking demonstration preparing and cooking a variety of cuisines. Small […]

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Lemon, lime, tangerine, orange and grapefruit background

The Sprouting Project Dinner | April Theme: Citrus

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Fish to Fork

Fish to Fork

Omni Amelia Island Resort will host its 8th Annual Fish to Fork May 9-12, 2024. With sweeping views of the Atlantic Ocean and beautiful tree canopies as a backdrop, the […]

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Mix of forest mushrooms on cutting board over old wooden table

The Sprouting Project Dinner | May Theme: Mushroom

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Nuts assortment - pecans, hazelnuts, walnuts, pistachios, almonds, pine nuts, peanuts, pumpkin seeds

The Sprouting Project Dinner | June Theme: Tree Nut

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Wooden plate with hot chili peppers

The Sprouting Project Dinner | July Theme: Chili Pepper

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Fresh watermelons and melons

The Sprouting Project Dinner | August Theme: Melon

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Sweet potato with taro in bamboo basket on white background

The Sprouting Project Dinner | September Theme: Tuber

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Butternut squash on a rustic wooden surface

The Sprouting Project Dinner | October Theme: Squash

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Ripe pears on grey wooden table

The Sprouting Project Dinner | November Theme: Pear

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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Truffles wooden board

The Sprouting Project Dinner | December Theme: Truffle

Guests will enjoy an intimate southern-inspired true farm-to-table dinner at The Sprouting Project, our culinary team’s answer to hyper-local sustainability. The dinner includes a tour of the resort’s state-of-the-art aquaponic […]

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First Friday Foodie Feature: Mason’s Famous Lobster Rolls

Ready to tantalize your taste buds? Welcome to the newest sensation gracing historic downtown Amelia Island: Mason’s Famous Lobster Rolls. Brace yourself for a mouthwatering menu bursting with coastal flavors […]

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Recap: Restaurant Week

From January 19 – 28, diners celebrated culinary diversity at some of Amelia Island’s award-winning and popular restaurants. With prix fixe menus of $15 for lunches and $30 to $50 […]

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Coquina at The Ritz-Carlton, Amelia Island salad

Resolution-Friendly Dining: Healthy Eating on Amelia Island

Just about everyone starts their new year off vowing to eat better, smarter and healthier. And, although we all mean well, sometimes it’s hard to stick with that plan for […]

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Island Time ice cream cone

16 Sweet Spots on Amelia Island

In conjunction with Restaurant Week’s theme of Sweet 16, here are 16 sugary places to get your sweet tooth fix. While most of these businesses are not a part of […]

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First Friday Foodie Feature: Mezcal

Are you on the lookout for an exceptional dining experience that transports you to the heart of Mexico? Look no further than Mezcal Spirit of Oaxaca, a gem nestled smack […]

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cheers at dinner table

Savor the Flavor: It’s Restaurant Week!

Get ready to embark on a gastronomic journey as the 16th Annual Restaurant Week descends upon Amelia Island from January 19 to 28. This ten-day culinary celebration promises a delicious […]

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